Oak Steakhouse
Charleston-born steakhouse at Avalon known for dry-aged beef, Wagyu and ribeyes, backed by an extensive wine list. One of Alpharetta's go-to special occasion rooms.
Where Alpharetta eats, from Avalon date nights to downtown brunch and late night tacos.
Alpharetta's dining scene runs from the chef-driven restaurants of Avalon to the porches and patios of Downtown Alpharetta, with more along Windward Parkway and the North Point corridor. Below are the spots locals talk about most, grouped so you can filter by type.
113 places
Charleston-born steakhouse at Avalon known for dry-aged beef, Wagyu and ribeyes, backed by an extensive wine list. One of Alpharetta's go-to special occasion rooms.
Upscale Southern cooking at Avalon, known for fried chicken, biscuits, shrimp and grits and one of the area's most popular brunches.
Persian dining at Avalon known for juicy kabobs, fragrant rice and hummus. A metro Atlanta favorite that made Avalon a food destination.
Northern Italian at Avalon with wood-fired pizza and house-made pasta in a lively dining room.
The Avalon outpost of Atlanta's famed Neapolitan pizzeria, with blistered wood-fired pies, gelato and cappuccino.
Ford Fry's Tex-Mex cantina at Avalon, known for chorizo queso fundido, sizzling fajitas and a popular Sunday brunch.
Cape Town-inspired coastal restaurant at Avalon with a sunset rooftop and a crab dip locals rave about.
Sustainably sourced seafood with a Southern California feel and a rooftop tiki bar at Avalon.
Sushi rolls, nigiri and a deep sake list served around a big U-shaped bar at Avalon.
Wine bar at Avalon with build-your-own cheese flights, shareable plates and a people-watching patio.
Gastropub at Avalon with 60+ craft beers on tap, burgers and sandwiches and a dog-friendly patio.
Craft cocktails and elevated American fare at Avalon, known for the corn fried lobster sandwich and crispy Brussels sprouts.
Full-service American spot at Avalon famous for the Bocado burger, with covered outdoor seating.
Bison specialist at Avalon known for its 50/50 beef-bison burger and classic American comfort plates.
Paris-style bistro and coffeehouse at Avalon with towering dessert cases, crepes, tarts and late-night espresso.
Beloved scoop shop at Avalon with inventive flavors and fresh waffle cones.
Vietnamese kitchen at Avalon serving pho, clay pot dishes and banh mi in a casual, upscale setting, with most entrees under $20.
Southern BBQ in a historic brick building on Main Street, known for hand-pulled pork, ribs and beef burnt ends.
Upscale, chef-driven Southern cuisine in downtown Alpharetta.
Fried green tomatoes, pimento cheese and biscuits and gravy served on a breezy screened-in porch downtown.
California cuisine with a Southern accent in the heart of downtown.
Homemade comfort food and baked goods downtown; a staple for breakfast and brunch.
Rooftop brunch above downtown with mimosa carafes, bayou crab cakes and challah French toast.
Playful modern comfort food downtown: donut French toast, breakfast tacos, garbage hash and a pet-friendly patio.
Flaky biscuit sandwiches with inventive fillings, served downtown.
Tuscan-style antipasti, pasta and pizza on South Main Street.
Spanish, Latin American and Caribbean-inspired plates and drinks just off the Town Green.
Scratch-made food paired with a rotating lineup of local Georgia beers at Alpharetta City Center.
Club-like steakhouse and seafood room on Windward Parkway with a deep wine list; an Alpharetta institution.
Argentinian-style steakhouse cooking over wood embers on a custom grill.
Longtime Windward Italian known for risotto, gnocchi and tiramisu.
Family-style Italian favorite at Windward Commons.
Upscale Thai on Windward Parkway, run by chef Nahm Thongyoung since 2006.
Farm-to-table Southern dishes on Windward Parkway.
Mexican and Tex-Mex with small plates and a serious tequila selection on Windward Parkway.
Craft pizzas with Indian-inspired flavors, plus wings, on Windward Parkway.
The pancake specialist, serving its famous apple pancake and Dutch baby on Windward Parkway.
Breakfast, brunch and lunch standby at Windward Plaza.
Windward Italian steakhouse serving 35-day dry-aged cuts alongside classic pastas.
Casual dining paired with a Napa-style tasting room pouring its own award-winning wines, on North Point Parkway.
Malaysian street-food favorite in the North Point corridor, from the team behind the Atlanta original.
New York-style pizza, meatball subs and homemade gelato near North Point.
California-style tacos, burritos and quesadillas near North Point.
Gulf Coast and Cajun seafood with a famous Sunday brunch, just off GA 400.
Neighborhood tavern known for its prime rib French dip, fish tacos and burgers.
Polished American tavern on Rainwater Drive with a big patio.
American grill known for wood-fired steaks and seafood.
Stylish Mexican spot known for seafood dishes and strong margaritas.
Middle Eastern favorite on Old Milton known for hummus, labneh, falafel and chicken kofta.
Family-owned since 2009, with shawarma, kebabs and fresh-baked Middle Eastern breads.
Award-winning Turkish Mediterranean on North Main Street.
North Indian and Sindhi cuisine on North Main Street.
Neighborhood sushi and pan-Asian spot at Old Alabama Square.
Health-driven menu of bowls, salads and lean proteins.
Downtown Alpharetta's hometown roaster, with indoor and outdoor seating a block off Main Street.
Cozy downtown coffee shop with comfortable seating and a short food menu.
Nonprofit community cafe that employs adults with intellectual and developmental disabilities. Great coffee for a great cause.
Airline-themed coffee shop complete with real Delta seating.
Industrial-style cafe on North Main with breakfast and lunch.
Lollipop waffles, croissants and beignets in downtown Alpharetta.
Handcrafted drinks and light bites in the North Point corridor.
Downtown bakery where everything is gluten- and dairy-free.
Handmade desserts and gelato downtown.
Korean bakery near North Point with pastries, boba and espresso.
Legendary bagels from a tin trailer on McFarland Parkway; go early, they often sell out.
Alpharetta's hometown brewery since 2013, with 26 taps, taproom samples and behind-the-scenes tours on Marconi Drive.
Downtown taproom pouring Belgian golden ales, German lagers and coffee stouts; outside food welcome.
Husband-and-wife-run neighborhood restaurant known for house-made fettuccine and braised short rib hash.
Parisian-style cafe and market from the Foundation Social Eatery team, with paninis, baguettes and grab-and-go.
A former cotton mill turned restaurant with a hardwood-fired grill, Spanish tapas, croquettes and shareable paella.
Louisiana bayou flavors and a deep bourbon list in historic downtown.
Beach-shack-style spot with lobster rolls, tacos, bowls and one of downtown's most popular patios.
Rotating food trucks paired with a curated craft beer list on Milton Avenue.
Chef-inspired steak and seafood with rotating oysters and a large reserve wine list.
Neo-Neapolitan wood-fired pies just off the Town Green.
Jon Taffer's neighborhood-pub concept with burgers, flatbreads and cocktails.
Fast-casual Indian street food on South Main.
Fresh beignets and locally roasted coffee all day on South Main.
Rich tonkotsu ramen with vegan options on South Broad.
Fresh organic juices, bowls and natural foods on Canton Street.
Mediterranean-Italian newcomer (opened 2026) with seafood, house-made pasta and cocktails on Devore Road.
Upscale steakhouse that opened on South Main in 2026, from the longtime Roswell favorite.
Scratch-kitchen American menu plus sushi at Avalon.
Cult-favorite smashburgers, tots and frozen custard at Avalon.
Simple menu of grilled proteins over bowls and wraps at Avalon.
Upscale prime seafood and steak house that opened on Haynes Bridge in late 2025.
Surf-shack-themed 1970s-style pizza joint with music and a backyard on Haynes Bridge.
Roadside-style Angus burgers, crinkle fries and shakes on Haynes Bridge.
Health-focused salads, bowls, wraps and protein shakes on Haynes Bridge.
Mesquite-grilled prime beef, fresh seafood, a raw bar and a big bourbon list on Windward Parkway.
All-day restaurant inside the Hilton Alpharetta on Windward Parkway.
Poke bowls, boba, water ice and egg rolls on Windward Parkway.
Taiwanese-inspired drinks, sandwiches and desserts near Windward.
Nikkei cuisine blending Japanese and Peruvian flavors on Windward Parkway.
Family-run Tuscan restaurant that opened in 2026 on Webb Bridge Way.
Mediterranean restaurant and bar on Webb Bridge Way.
Revolving conveyor-belt sushi bar on Old Milton Parkway.
Tonkotsu and spicy ramen on Old Milton Parkway.
Cupcakes baked fresh daily on Old Milton Parkway.
Organic juices and smoothies on Old Milton Parkway.
Health-forward market and bar inside the EVEN Hotel on Old Milton.
Cold-pressed juice, vegan bowls and smoothies on Kimball Bridge.
Freshly brewed boba tea near North Point.
Taiwanese boba brand that makes its tapioca pearls in-store, on North Main.
Authentic Mexican favorite in Crabapple.
Hyderabad-style biryani house on North Main.
South Indian dosas and chaats on North Main.
Hyderabadi biryani, dosas and Indo-Chinese dishes on North Main.
Hyderabadi biryani and tandoori specialties near North Point.
North Indian and Indo-Chinese restaurant and bar with a popular lunch buffet, on Mansell Road.
Modern Indian kitchen on Cumming Street.
Takeout-popular Telugu-style Indian kitchen near Windward.
Tabletop Korean BBQ in the Old Milton corridor.